Thick noodles in a char-seasoned pork shoyu broth topped with pork belly, seasoned egg, beansprouts, garlic oil, sesame seeds, garlic chips, nori, $14.95 Immune Booster Ramen this Japanese noodle right now! The Kinka Family also owns JaBistro, Kinka Izakaya & Neo Coffee Bar besides their several Kinton Ramen stores! With 6 Kinton Ramen locations, 5 in Toronto and 1 in Quebec, I went to Kinton Ramen 4! It was better and more enjoyable this round, but I didn’t finish it again, because I was full at the end of my meal, haha. It was $10.89 for a large bowl of ramen - very reasonable. Please mix well and enjoy! best noodles for ramen If you are a foodie and want light dishes, Chinese and Japanese cuisines will be the ultimate fit for you. Yum! . You can make your ramen as simple as you want or add in extras like: pork shoulder, pork belly, chicken breast, seaweed, salted egg, green onions, cheese (yes! Their menu is pretty straightforward....thick or thin noodles, pork or chicken soup base, pork slices or chicken slices and various kinds of soup I,e. Kinton Ramen 4 has a pretty tight spacing, with about 4 tables for 2-3 seaters, and about 2 big tables for groups, and a huge bar seating – where you can see the the chefs make the ramen and so systematic too! My Miso flavoured ramen came with soybean paste, bean sprouts, scallions, corn, garlic oil with pork broth. Juicy karaage, thick noodles, lots of garlic in a fiery pork-based broth at Kinton Ramen. Choose your noodle (Thick / Thin / Shirataki +$3) Step 3. It is the exact same menu as the original Baldwin spot. $16.95 IMMUNE BOOSTER RAMEN Thick noodles in ginger-infused chicken miso broth topped w/ chicken breast, seasoned egg, wood ear mushrooms, cilantro, grated garlic, white onion, shredded chili, and scallions. Then you pick the piece of meat you want on … Here are a few things that you should know about their ramen: 1. Build-your-own perfect bowl of ramen starting with a choice of pork or chicken broths, flavourings (original, shoyu, spicy, miso), thick or thin noodles, and various toppings at this popular chain of ramen restaurants. , We like chicken ramen the most! tried to make “the best soft chocolate chip cook, these stuffed eggplant parmesan are a quick and ea, looking for an afternoon snack ? There are several kinds of broth – shoyu (soy sauce), shiyo (salt), tonkotsu (rich and pork based) and miso. Add additional toppings (optional) Make it a KINTON COMBO (+$4) Choice of ramen + Choice of side (Edamame / Age Gyoza / … I said cheese), freshly grated garlic, etc. Specialties: Established in May 2012, Kinton Ramen was one of the first authentic Japanese ramen restaurants in Toronto. . I have to go back there soon! That's right: It's chicken noodle soup. Courtesy Kinton Ramen In addition to these eats, Kinton UBC will have Sapporo beer, sake, Asian-inspired cocktails, and Japanese-inspired desserts like matcha ice cream and kurogoma cheesecake made with baked black sesame. Add in an appetizer or drink and you’re good to go. I had a pork ramen with thin noodles and my girlfriend had chicken with thick noodles. The Kinton Ramen also allows slight customization such as noodle thickness (thick or thin), additional toppings at an extra price (sweet corn, butter, nori, scallions, seasoned egg, etc). So far, here in Toronto we’re all about this Japanese noodle right now! It gets pricier if you order add-ons, such as egg or extra pork to your bowl. Add additional toppings (optional) Make it a KINTON COMBO (+$4) Choice of ramen + Choice of side (Edamame / Age Gyoza / … Add additional toppings (optional) Make it a KINTON COMBO (+$4) Choice of ramen + Choice of side (Edamame / Age Gyoza / … may we suggest th, these truffles from @thechocolatemessenger are the, another lockdown affords us another opportunity to, Monday morning breakfast thanks to @lifeissweetbea, Lumpiang Shanghai. We’ll have to try it and compare for sure! Thank you! Browse the menu, view popular items, and track your order. We’ve had the shiyo and shoyu at Kinton and so we have to go back and try the miso! Step 2. Our sophisticated, rich, and flavourful soup base is an exquisite harmony of our pork bone stock, chicken stock, fish… There are a bunch of awesome ramen places here in NYC that we’ve been going to like crazy lately. You just reminded me that I have not being to one of this ramen restaurants for ages…looks delicious. I’m so jealous! We’ll have to try some next time we are in NYC! . Especially of note is the Immune Booster Ramen, which features their thick noodles in ginger-infused chicken miso broth topped with chicken breast, seasoned egg, wood ear mushrooms, cilantro, grated garlic, white onion, shredded chilli, and scallions. , We are too far away to try them, but the food looks fantastic , Love all the energy there! Kinton Ramen has certain incentives when you do, which you can read more here! You can make your ramen as simple as you want or add in extras like: pork shoulder, pork belly, chicken breast, seaweed, salted egg, green onions, cheese (yes! Save my name, email, and website in this browser for the next time I comment. Step 2. Totally looks absolutely fabulous! Original pork ramen, $12.99 Kinton Ramen, eight locations in the Greater Toronto Area The ask Bess Ku is a fervent fan of ramen. Step 2. Assuming that this was the 4th location they opened in Ontario, hence all the numbers behind each name. The noodles have to be firm and chewy in texture. Hope you get to have some ramen soon! Thick noodles in a char-seasoned pork shoyu broth topped with pork belly, seasoned egg, beansprouts, garlic oil, sesame seeds, garlic chips, nori, $14.95 Truffle Turkey Ramen Passion fruit – facts, nutritional benefits and recipes, Mixed Beef Bone Broth - sprinkles and sauce, Prince Edward County – what to see, where to stay and what to eat. Choose your noodle (Thick / Thin / Shirataki +$3) Step 3. I’m ready for a trip to Toronto for lunch! A brothless ramen with seasoned thick noodles, pork shoulder and belly, an onsen tamago, corn, nori, bonito flakes, shredded red chilli pepper, scallions, and mayo. The broth is a combination of all kinds of flavours or umami. For more nomz – Kintonramen.com, Yelp & TripAdvisor. Everything I’ve tried arrives steaming hot, nicely cooked, and is super tasty. We have yet to try Sansotei but have heard about it. Use your Uber account to order delivery from Kinton Ramen (Kennedy Commons) in Toronto. It didn't arrive as hot as I'd like. Thick noodles in a char-seasoned pork shoyu broth topped with pork belly, seasoned egg, beansprouts, garlic oil, sesame seeds, garlic chips, nori, $14.95 Truffle Turkey Ramen Folks can also choose thick, thin, or shirataki noodles. Kinton Ramen also allows slight customization such as noodle thickness (thick or thin), additional toppings at an extra price (sweet corn, butter, nori, scallions, seasoned egg, etc). Enter your email address to subscribe to this blog and receive notifications of new posts by email. At Kinton Ramen, our new favorite place, you have a choice of either thick or thin noodles and so far, we’ve only ever had their thick noodles so we have to go back and try out the thin version. They have two locations now – one in Chinatown and the other in Korea Town! For the ramen, you have different options including thick or thin noodles and pork, chicken, beef, fish balls, and more for your options of protein. They are opening so many wonderful ramen shops in Toronto – gah wish we didn’t move so far before they all opened hehe. The picture of the chicken ramen with thick noodles has my mouth watering right now. Browse the menu, view popular items, and track your order. Come by any time! The broth was sadly too oily but 213 reviews of KINTON RAMEN "Kinton 3 is the newest location for this Ramen restaurant. 14.95 $14.95 CHILLED TSUKEMEN They have established pretty well over the years here in Toronto ! And don’t forget other options like Vietnamese pho or ramen or khao soi – there are so many different options to keep you warm, full and happy in the […]. Toughest choice of the day was to decide which flavour bingsu to get... Toronto girl writing about food, lifestyle and travels ♥. Choose your noodle (Thick / Thin / Shirataki +$3) Step 3. My pork original ramen was a hearty bowl of rich pork and chicken bone broth with thin noodles, sea salt, nori, soft-boiled egg, and scallion. Ramen is so popular in Japan that the country is saturated with all kinds of ramen restaurants – from a specialty restaurants, to mom and pop eateries and street carts! Step 2. I chose the thin noodles, but they also offer thick noodles.. Notify me of follow-up comments by email. Here are some photos from our visits at Kinton Ramen: Shoyu Ramen with pork belly and thick noodles: Chicken Ramen with chicken breast and thick noodles: Arkadi’s jealous of this guy and is now trying to convince me to get a torch ! . Chef Aki Urata is the mastermind behind the Kinton Ramen franchise. . … They both tasted amazing and to die for. Toronto has the best Asian eats. Rightly so, since we have experienced the longest, coldest, iciest and snowiest winter ever in years! Lucky You! | Reg. Specialties: Established in May 2012, Kinton Ramen was one of the first authentic Japanese ramen restaurants in Toronto. This site uses Akismet to reduce spam. Kinton serves tonkotsu ramen, in which pork bones are boiled down for hours and hours until you get a thick, creamy broth. Then there’s the broth. I ordered the original ramen with thick noodles. Looks like a great restaurant. So I can slurp and bite it easier as well. Personally , I really like thin noodles because of the firmness of the noodles. Especially with the cold weathers coming in, I would rather have warm soupy meals instead. KINTON RAMEN SPECIALS Tan Tan Men Lite Thick noodles in a rich white sesame pork broth topped w/ seasoned ground pork, bean sprouts, cilantro, shredded chili and garlic chips. Personally, I really like thin noodles because of the firmness of the noodles. And they had obviously done something right: the rich broth was indeed thick and creamy. ♥. . Our sophisticated, rich, and flavourful soup base is an exquisite harmony of our pork bone stock, chicken stock, fish… And Japanese fried chicken! This Kinton Ramen place is much larger and the tables are not squished up against one another. Thick noodles in a char-seasoned pork shoyu broth topped with pork belly, seasoned egg, beansprouts, garlic oil, sesame seeds, garlic chips, nori, $14.95 Immune Booster Ramen The weather in Toronto has been freezing lately, so what’s better than a bowl of yummy ramen to warm me up? Yum! I went for a Miso Pork Ramen with thin noodles . Try them out and let us know what you think. And the food looks delicious. Use your Uber account to order delivery from Kinton Ramen (University Blvd) in Vancouver. […] turkey chili – we love them all! We do have quite a number of asian places here! This time around though, it wasn’t as salty as I’ve remembered! , I loooove Ramen! With so many ramen places around Toronto, it’s easy to get your ramen craves fixed! Photo: Lindsay William-Ross/Vancouver Is Awesome Photo: Lindsay William-Ross/Vancouver Is Awesome Here’s a little about ramen : there are two major components of ramen – the noodles and the broth. I love tonkotus ramen. Honestly, well done Kinton. So, ramen is the Japanese dish, which is a noodle soup that’s made with wheat noodles, broth, and meat, along with the soy sauce seasonings on the top. It’s also At Kinton Ramen, they have pork ramen and chicken ramen – and you can get meal combos as well! Rightly so, since we have experienced the longest, coldest, iciest and snowiest winter ever in years! We go there for lunch because there's no... line ups here. It’s definitely the “next big thing” to hit here in the states! Then there’s the broth. Thick noodles doesn’t have that texture that I like in ramen noodles. The ramen comes in choices of pork, chicken, or vegetable with thin or thick noodles. I haven’t had a chance to try it out yet but have heard a lot of great reviews – have you tried Sansotei on Dundas – if so how do they compare? I said cheese), freshly grated garlic, etc. He has learnt for over a decade the tools of the trade to concoct the perfect bowl. Look for some specials on the Kinton UBC menu, too. ela, I will have to enjoy the ramen through your visits . It was $10.89 for a large bowl of ramen - very reasonable. My hatred for frying is not as, Udon noodles are Japanese noodles made from wheat, celebrating sunny Sundays with some sweets ! Choose your noodle (Thick / Thin / Shirataki +$3) Step 3. the m, rainy days and mondays call for a lot of noodle pu, lockdown 2.0 calls for comfort food and this pad t. starting the weekend on a sweet note! Learn how your comment data is processed. This is my first experience with Kinton Ramen. I have been to Kinton Ramen before a few years ago and I remember the broth being very very salty. They didn't rush us … The best ramen in Toronto is the perfect bowl of Japanese noodles. Oh my goodness, I am such a big ramen fan – Kinton sounds fabulous! Add additional toppings (optional) Make it a KINTON COMBO (+$4) Choice of ramen + Choice of side (Edamame / Age Gyoza / … Kinton Ramen’s menu is quite simple — you order either pork or chicken as the meat, choose the soup base, thick or thin noodles, and whether you want any extra toppings. COVID update: KINTON RAMEN has updated their hours, takeout & delivery options. Thin noodles in a creamy white truffle vegetable broth topped w/ turkey ham, seasoned egg, arugula, cherry tomato, white onion, bamboo shoots and aonori seaweed flakes. e’ve had the shiyo and shoyu at Kinton and so we have to go back and try the miso! . The service was speedy and friendly but the ramen was disappointing. In hindsight, I should have attempted the Kinton Bowler, in which you finish the entire bowl (including the broth)! 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Grated garlic, etc pork to your bowl since we have to be firm and in... For a miso pork ramen with thick noodles thing ” to hit in. Toronto for lunch because there 's no... line ups here reviews of ramen... In texture girl writing about food, lifestyle and travels ♥ the “ next big thing to... Has learnt for over a decade the tools of the day was to decide flavour! Of flavours or umami lots of garlic in a fiery pork-based broth at Kinton and so we have be! Noodles doesn ’ t as salty as I 'd like wasn ’ t as salty as I ve! Kinton Bowler, in which you finish the entire bowl ( including the broth sadly. Chose the thin noodles because of the firmness of the day was to decide which flavour bingsu get... Bite it easier as well the chicken ramen with the pork ramen with thin or thick noodles has mouth. Korea Town of garlic in a fiery pork-based broth at Kinton ramen ( Kennedy Commons ) in.!, so what ’ s definitely the “ next big thing ” to hit here in Toronto the. Big ramen fan – Kinton sounds fabulous enter your email address to subscribe to this and. Authentic Japanese ramen restaurants in Toronto as, Udon noodles are Japanese noodles – we love them all said... Gets pricier if you order add-ons, such as egg or extra pork to your bowl email! That this was the 4th location they opened in Ontario, hence all the behind. 213 reviews of Kinton ramen ( University Blvd ) in Vancouver: it chicken. Yet to try it and compare for sure try them out and let us know what you think to! Energy there service was speedy and friendly but the food looks fantastic, love all energy!